The LICQual Level 3 Certificate in Clinical Dietetics (Cert Clinical Dietetics) is a specialised qualification designed to provide learners with the essential knowledge and practical skills required to support patient care through dietetic practice. This course covers the principles of clinical nutrition, diet assessment, therapeutic dietary interventions, and the management of nutrition-related conditions in a variety of healthcare settings.
Ideal for healthcare professionals, dietetic assistants, and those seeking to advance their career in clinical nutrition, this qualification enhances professional knowledge, practical expertise, and contributes to Continuing Professional Development (CPD). Learners will gain the ability to assess dietary needs, design and implement evidence-based nutrition plans, and monitor patient outcomes effectively.
The programme blends theoretical understanding with practical application, ensuring learners can confidently translate clinical dietetic principles into real-world healthcare practice. Centres delivering this qualification must have competent and qualified staff, supported by appropriate teaching materials, facilities, and resources to guarantee high-quality training, effective learner engagement, and successful achievement of learning outcomes.
The LICQual Level 3 Certificate in Clinical Dietetics provides an excellent pathway for learners seeking to build a strong foundation in clinical dietetics while enhancing their professional development, contributing to improved patient care, and expanding career opportunities in healthcare and dietetic practice.
Course Overview
Qualification Title
LICQual Level 3 Certificate in Clinical Dietetics (Cert Clinical Dietetics)
Total Units
6
Total Credits
20
GLH
120
Qualification #
LICQ2201002
Qualification Specification
To enroll in the LICQual Level 3 Certificate in Clinical Dietetics (Cert Clinical Dietetics), applicants must meet the following criteria:
|
Qualification# |
Unit Title 18245_8ac851-52> |
Credits 18245_e57c0a-e4> |
GLH 18245_985f7f-11> |
|---|---|---|---|
|
LICQ2201002-1 18245_4ed4c4-fc> |
Fundamentals of Clinical Nutrition 18245_c44ca2-df> |
4 18245_6bf3fe-3d> |
20 18245_ef3ae3-9c> |
|
LICQ2201002-2 18245_744918-15> |
Nutrient Metabolism and Dietary Requirements 18245_c38434-6a> |
4 18245_bea08e-98> |
20 18245_b5983c-d4> |
|
LICQ2201002-3 18245_bdedbf-9d> |
Therapeutic Diets and Medical Conditions 18245_e1e867-6b> |
4 18245_8765cb-6c> |
20 18245_66cc0f-41> |
|
LICQ2201002-4 18245_f09e22-6a> |
Nutritional Assessment and Care Planning 18245_daade9-e7> |
4 18245_173258-0b> |
20 18245_39fbe7-e5> |
|
LICQ2201002-5 18245_e3f959-76> |
Clinical Dietetic Practice and Intervention 18245_7b833b-ca> |
4 18245_a21185-d4> |
20 18245_5ed67a-c2> |
|
LICQ2201002-6 18245_f4ab0b-8f> |
Professional Practice, Ethics, and CPD in Clinical Dietetics 18245_05f7be-1a> |
4 18245_8cb78c-58> |
20 18245_4649f7-e6> |
By the end of this course, learners will be able to:
Unit 1: Fundamentals of Clinical Nutrition
Learners will be able to:
- Explain the principles of clinical nutrition and its role in healthcare.
- Analyse the relationship between diet, health, and disease.
- Identify the key factors affecting nutritional status in patients.
- Apply foundational nutrition concepts to support patient care effectively.
Unit 2: Nutrient Metabolism and Dietary Requirements
Learners will be able to:
- Describe the metabolism of macronutrients and micronutrients in the human body.
- Assess dietary requirements for different patient groups based on age, health status, and activity levels.
- Evaluate the impact of nutrient deficiencies or excesses on health outcomes.
- Apply knowledge of nutrient metabolism to inform clinical dietary planning.
Unit 3: Therapeutic Diets and Medical Conditions
Learners will be able to:
- Identify dietary strategies for managing common medical conditions such as diabetes, cardiovascular disease, and gastrointestinal disorders.
- Analyse the role of therapeutic diets in treatment and recovery.
- Develop diet plans tailored to individual patient needs and conditions.
- Apply evidence-based guidelines for safe and effective therapeutic nutrition interventions.
Unit 4: Nutritional Assessment and Care Planning
Learners will be able to:
- Conduct comprehensive nutritional assessments using appropriate tools and techniques.
- Interpret assessment results to identify nutritional risks and deficiencies.
- Develop individualised care plans based on patient nutritional needs and clinical objectives.
- Monitor and adjust dietary plans according to patient progress and outcomes.
Unit 5: Clinical Dietetic Practice and Intervention
Learners will be able to:
- Implement dietetic interventions safely and effectively within clinical settings.
- Communicate dietary guidance clearly to patients and healthcare teams.
- Evaluate the outcomes of nutritional interventions and modify strategies as required.
- Apply practical skills to support optimal patient nutrition and recovery.
Unit 6: Professional Practice, Ethics, and CPD in Clinical Dietetics
Learners will be able to:
- Demonstrate professional conduct, ethical decision-making, and confidentiality in clinical dietetic practice.
- Engage in Continuing Professional Development (CPD) to enhance professional skills and knowledge.
- Communicate effectively with patients, caregivers, and colleagues in healthcare environments.
- Apply legal, regulatory, and professional standards to ensure safe, ethical, and effective practice.
The LICQual Level 3 Certificate in Clinical Dietetics (Cert Clinical Dietetics) is designed for healthcare professionals, aspiring dietitians, and individuals passionate about nutrition and patient care. This internationally recognized Clinical Dietetics Level 3 qualification is perfect for anyone seeking accredited training, career advancement, or specialized knowledge in therapeutic nutrition. Whether you are starting your journey or enhancing existing skills, this program provides the right pathway to make a lasting impact in healthcare and dietetics.
Healthcare Professionals
- Doctors and physicians aiming to integrate dietetics into patient treatment plans
- Nurses supporting recovery through evidence‑based dietary strategies
- Pharmacists interested in nutrition’s role in medication outcomes
- Allied health workers expanding expertise with Clinical Dietetics Level 3 qualification
- Hospital staff seeking accredited Clinical Dietetics certificates for career growth
Aspiring Clinical Dietitians
- Students preparing for careers in dietetics and nutrition science
- Learners wanting to become certified Clinical Dietitians
- Individuals searching for the best Clinical Dietetics certificate for healthcare careers
- Those seeking flexible online Clinical Dietetics training programs
- Graduates aiming for higher diplomas or degrees in nutrition and public health
Educators and Nutrition Trainers
- School and college educators teaching nutrition and health sciences
- Trainers delivering workshops on dietetics and therapeutic nutrition
- Community educators promoting nutrition awareness in healthcare settings
- Academic professionals seeking accredited Clinical Dietetics certification
- Nutrition instructors aiming to strengthen their qualifications with Level 3 training
Public Health and Community Workers
- Professionals working in NGOs or community health programs
- Public health educators promoting nutrition awareness in patient care
- Social workers supporting families with nutrition and wellness initiatives
- Policy makers interested in evidence‑based dietetics strategies
- Trainers delivering nutrition sessions in community health programs
Fitness and Wellness Coaches
- Personal trainers working with clients on diet and lifestyle goals
- Wellness consultants seeking accredited Clinical Dietetics qualifications
- Diet coaches aiming to provide therapeutic nutrition advice
- Fitness instructors expanding into holistic health and dietetics education
- Lifestyle coaches looking for internationally recognized nutrition certification
International Learners
- Students in the UK, Middle East, and Asia seeking accredited Clinical Dietetics certificates
- Professionals needing globally recognized qualifications for career mobility
- Learners searching for online Clinical Dietetics diplomas with flexible study options
- Healthcare workers abroad aiming to strengthen their professional profile
- International candidates preparing for advanced dietetics and nutrition studies
Continuing Professional Development (CPD) Seekers
- Professionals needing CPD credits in healthcare and nutrition
- Medical staff updating knowledge with accredited Clinical Dietetics training
- Nutrition advisors enhancing qualifications for career growth
- Educators seeking structured CPD in dietetics and health sciences
- Practitioners aiming to stay current with global clinical dietetics standards
To effectively deliver the LICQual Level 3 Certificate in Clinical Dietetics (Cert Clinical Dietetics), centres must meet the following requirements:
- Qualified and Competent Staff: Centres must employ experienced trainers with appropriate qualifications in clinical dietetics, nutrition, healthcare, or related fields to ensure high-quality teaching and learner support.
- Comprehensive Learning Materials: Centres should provide textbooks, digital content, case studies, and assessment tools to facilitate effective learner engagement and knowledge retention.
- Access to Suitable Facilities and Equipment: Appropriate classrooms, practical learning areas, or online learning platforms with reliable technology must be available to support both theoretical and practical learning.
- Compliance with International Standards: Teaching, assessment, and learning activities must adhere to recognised international quality assurance and educational standards.
- Robust Assessment and Feedback Systems: Centres must implement effective assessment procedures and provide timely feedback to monitor learner progress and support the achievement of learning outcomes.
- Support for Continuing Professional Development (CPD): Centres should encourage and facilitate CPD for learners and staff, promoting ongoing professional growth and skill enhancement.
- Health and Safety Compliance: Centres must ensure safe learning environments, particularly for clinical or practical nutrition activities, in line with relevant regulations.
Meeting these requirements ensures learners receive high-quality training, achieve learning outcomes successfully, and develop practical skills for professional practice in clinical dietetics.
Assessment and Verification
All units within this qualification are subject to internal assessment by the approved centre and external verification by LICQual. The qualification follows a criterion-referenced assessment approach, ensuring that learners meet all specified learning outcomes.
To achieve a ‘Pass’ in any unit, learners must provide valid, sufficient, and authentic evidence demonstrating their attainment of all learning outcomes and compliance with the prescribed assessment criteria. The Assessor is responsible for evaluating the evidence and determining whether the learner has successfully met the required standards.
Assessors must maintain a clear and comprehensive audit trail, documenting the basis for their assessment decisions to ensure transparency, consistency, and compliance with quality assurance requirements.
