LICQual CIEH Intermediate Certificate in Food Safety (Level 3)

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Collaborated Qualifications

The LICQual CIEH Intermediate Certificate in Food Safety is designed for managers and supervisors who need a broad understanding of food safety control, and who have responsibility for developing and maintaining a food safety management system. It is recommended that all food environments should have at least one person trained to this level.

Who is this course for?

  • Anyone involved in supervising and managing others in a food environment
  • Those wishing to progress from the Foundation Certificate in Food Safety

Course Overview

The course covers an in-depth understanding of how to apply and monitor good food safety practice. It also ensures that supervisors know how to implement food safety management procedures.

Key Facts

  • Leads on from the introductory and Foundation Certificate in Food Safety
  • Develops your understanding as a supervisor in a food environment
  • Expands knowledge on how to apply safe food controls in a practical environment

(Any ATC can offer this qualification after getting special approval from LICQual)

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Working hours

Monday 9:00 am - 5.00 pm
Tuesday 9:00 am - 5.00 pm
Wednesday 9:00 am - 5.00 pm
Thursday 9:00 am - 5.00 pm
Friday 9:00 am - 5.00 pm
Saturday Closed
Sunday Closed