The LICQual CIEH Foundation Certificate in Food Safety is designed for anyone working in a food business. Upon completion of this course, you will be able to prepare and cook food that is safe for consumption.
This course reinforces the importance of food safety and provides learners with an understanding of how to identify and control food safety hazards in their own workplace.
(Any ATC can offer this qualification after getting special approval from LICQual)
Monday | 9:00 am - 5.00 pm |
Tuesday | 9:00 am - 5.00 pm |
Wednesday | 9:00 am - 5.00 pm |
Thursday | 9:00 am - 5.00 pm |
Friday | 9:00 am - 5.00 pm |
Saturday | Closed |
Sunday | Closed |